Sunday, February 25, 2007

    Week-end Trip: a break to see the sea (2)





    After the walk we had the lobster dinner at Champlin's, a quite famous fish and seafood restaurant in Galilee, just next to the harbour. Actually, it's not really a restaurant but a kind of fisherman's diner... Have you ever had a whole 1 pound-lobster in a plastic plate?



    posted by Thérèse @ 1:51 PM

    0 Comments:

    Post a Comment

    << Home

    Contributors

    • Thérèse
    • Dirk

    Previous Posts

    • Week-end Trip: a break to see the sea
    • European News Report #1: The multi-cultural issue
    • Les aventures de Sidonie Lavande (2): Rôti de porc...
    • Pendant ce temps... nous faisons avancer la science!
    • US News Report #7: News of Yale, from California o...
    • Global Warming -- US "a small contributor"?
    • US Everyday Report #2: Groundhog Day
    • Quelques nouvelles de Ségo-Sarko
    • Five players, one instrument!
    • Les aventures de Sidonie Lavande (1): Moussaka

    Powered by Blogger